Fuel Fever Grill & Juice Bar is a vegetarian restaurant located in Brooklyn at the address 8615 18th Ave, NY 11214, in the city of Stamford, Connecticut. The restaurant can be contacted by phone at (718) 259-8448. Fuel Fever Grill & Juice Bar offers a wide range of vegetarian dishes that are healthy and delicious. The restaurant is open from Monday to Saturday from 9:00 am to 9:30 pm and on Sunday from 11:00 am to 8:00 pm. The restaurant accepts all major credit cards, including Visa, Amex, and Master Card. The atmosphere of the restaurant is relaxed and casual, perfect for a quick bite or a leisurely meal. Whether you’re a vegetarian or just looking for a healthy meal option, Fuel Fever Grill & Juice Bar is the perfect place to satisfy your hunger.

Contact information:

  • Phone: (718) 259-8448
  • Address: Connecticut, Stamford, Brooklyn 8615 18th Ave, NY 11214
  • Regular hours: Mon – Sat: 9:00 am – 9:30 pm, Sun: 11:00 am – 8:00 pm
  • Email: [email protected]

Your nearest destination for fresh vegetarian delights in Stamford

Fuel Fever Grill & Juice Bar is a popular vegetarian restaurant located in the bustling city of Stamford. This restaurant is perfect for those who are looking for a healthy and delicious meal that is also vegetarian. The restaurant is tagged as an American restaurant, breakfast, brunch & lunch restaurant, and caterer.
Fuel Fever Grill & Juice Bar offers a wide range of services and products to cater to all types of customers. The restaurant provides a variety of categories such as salads, sandwiches, wraps, bowls, smoothies, and juices. The menu is designed to cater to all dietary needs, including vegan and gluten-free options.
The restaurant’s ambiance is cozy and inviting, with a modern and stylish interior. The staff is friendly and welcoming, making your dining experience a memorable one. The restaurant is perfect for a quick breakfast or lunch, or even a leisurely brunch with friends and family.
Fuel Fever Grill & Juice Bar also offers catering services for events and parties, making it a go-to option for those who want to serve healthy, delicious, and vegetarian food at their events.
Overall, Fuel Fever Grill & Juice Bar is a must-visit restaurant for anyone looking for a healthy and tasty vegetarian meal in Stamford.

More information:

  • Tags: American Restaurants, Breakfast, Brunch & Lunch Restaurants, Caterers
  • Payment method: Visa, All Major Credit Cards, Amex, Master Card
  • Price range: $
  • Categories: American Restaurants, Breakfast, Brunch & Lunch Restaurants, Caterers, Hamburgers & Hot Dogs, Mediterranean Restaurants, Pizza, Restaurants, Sandwich Shops, Vegan Restaurants, Vegetarian Restaurants

Fuel Fever Grill & Juice Bar is a top-rated vegetarian restaurant located in the heart of Stamford, Connecticut. If you’re looking for vegan food near me, this is the perfect place to satisfy your cravings. The restaurant is known for its delicious and healthy dishes made from fresh, locally sourced ingredients. Whether you’re a vegan or simply looking for veg restaurants near me, Fuel Fever Grill & Juice Bar has something for everyone. The menu features a variety of vegan and vegetarian options, including burgers, sandwiches, salads, and smoothies. The restaurant also offers gluten-free and dairy-free options for those with dietary restrictions. The ambiance of the restaurant is warm and inviting, with a cozy seating area and friendly staff. So if you’re looking for a vegan restaurant that offers delicious, healthy food, look no further than Fuel Fever Grill & Juice Bar.

Why you should visit a vegetarian restaurant Fuel Fever Grill & Juice Bar

1. Wide variety of vegetarian and vegan options
2. Fresh and healthy ingredients used in all dishes
3. Creative and unique menu items, such as plant-based burgers and smoothie bowls
4. Friendly and attentive staff
5. Cozy and inviting atmosphere
6. Affordable prices
7. Convenient location in the heart of Stamford
8. Perfect for individuals with dietary restrictions or preferences
9. Great for groups, families, or solo dining
10. Commitment to sustainability and ethical food practices.

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